Beirut's Favorite Pastries and Snack since 1975
Bliss Street, Lebanon
Classic thyme manakish, simply baked
Thyme topped with fresh herbs
Warm manakish loaded with cheese
Savory seasoned meat manakish
Mixed flavors in one manakish
Creamy kishk with traditional flavors
Creamy labneh with fragrant thyme
Creamy kishk combined with cheese
Seasoned kafta baked over dough
Spiced sujuk on freshly baked dough
Juicy kafta topped with melted cheese
Savory meat baked until golden
Tender chicken baked over fresh dough
Chicken and meat combined together
Crispy falafel with Lebanese flavors
Creamy labneh on fresh dough
Classic freshly baked Lebanese kaak
Cheesy kaak with mozzarella, Akkawi
Rich Akkawi cheese inside kaak
Grilled halloumi inside warm kaak
Aromatic thyme with melted cheese
Warm folded kaak filled with cheese
Three cheeses packed into kaak
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